Monday, May 13, 2013

Chocolate Banana Bread

Gluten Free - High in Iron, Protein, Fibre, Calcium & Omega 3s

Wet Ingredients
2 medium sized bananas, smashed
1/2 cup oil (olive, walnut, etc)
2 eggs
1 cup sugar
2 tsp vanilla extract
1/2 cup Greek yogurt

Dry ingredients
2/3 cup teff
2/3 cup cocoa powder
2/3 cup cornstarch
1/2 tsp salt
1 tsp baking soda
3/4 cup walnuts

To flour pan
1 Tbsp sugar
1 tsp cocoa

Preheat oven to 350

Grease loaf pan and dust with sugar/cocoa. Reserve extra to sprinkle over top.

Mix together wet ingredients.
Mix together dry ingredients (except walnuts)
Mix wet and dry together and then mix in walnuts.

Pour batter in pan. Bake approx. 60 minutes until toothpick comes out clean.


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